Thursday, February 24, 2011

Tasso Stuffed Jalapenos

Here is a Texas favorite with a Cajun twist. I don't have an actual recipe for this, I tend to make these up as I go. Recently I made some Tasso ham which is a spicy Cajun smoked pork. I've been on a stuffed jalapeno kick and thought this would be tasty. If you don't have Tasso ham you could just use your favorite smoked ham. Be careful because once you start making these you will become addicted. The jalapenos aren't really that spicy once you remove the seeds and membrane.

2 comments:

  1. I have got to make sure Joe Rudd and John get this.
    Mom

    ReplyDelete
  2. One of my friends here in town has a new bully and a new blog. I will e mail the address.
    Mom

    ReplyDelete

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